Beaches Be Trippin\': Five Texas Coast Spots Worth the Drive

Beaches Be Trippin': Five Texas Coast Spots Worth the Drive

Arts & Culture: Let’s face it, most of us Lone Stars view the Texas coast as a poor man’s Waikiki. Hell, maybe just a poor man’s Panama Beach — only to be used... By Callie Enlow 7/10/2013
New Sensation: SA’s Austin Mahone and teen pop superstardom

New Sensation: SA’s Austin Mahone and teen pop superstardom

Music: Like the bulk of Austin Mahone’s Instagram account, this one’s a selfie. In a white tank top, hair coifed up real big, Mahone arranges his facial... By Matt Stieb 7/22/2014
Op-Ed: Don’t deny Ivy Taylor’s chance to ‘evolve’

Op-Ed: Don’t deny Ivy Taylor’s chance to ‘evolve’

News: The San Antonio City Council may gain a major accomplishment in the city’s already progressive history in race relations. When Julian Castro announced his... By Frederick Williams 7/2/2014
Free Things to Do: Kid-friendly

Free Things to Do: Kid-friendly

Free Guide: It’s almost summer, which means that your government-subsidized free daycare (aka public school) goes on hiatus thanks to an archaic allegiance to a rural agriculture economic system that hasn’t been in play for decades. What to do with the wee ones whining 5/21/2014
Best Brunch

Best Brunch

Best of SA 2013: 4/24/2013

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Chisme y Chicle

SA chefs honored by StarChefs

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Food & Wine has good reason to come to Texas (as they announced they will with a fest in April in, yawn, Austin) — we have so many great chefs in this area. agrees. Every year, the magazine recognizes chefs from four cities. This year, that includes chefs from San Antonio. Quealy Watson from the Monterey will receive a Rising Star, and Michael Sohocki at Restaurant Gwendolyn will receive the Sustainability Chef award. Jason Dady from Bin 555, Tre Trattoria, and Two Bros. BBQ Market is getting a restaurateur award, and Jeret Peña from The Esquire will take home the mixologist award. The awards will be given out at the StarChefs Rising Stars Review on February 21 at the Driskill Hotel in Austin. Many congrats to our local culinary talent!

The Super Bowl is this Sunday. It's a big deal to some, but if you couldn't care less, that's a pretty good time to head to the supermarket for your weekly grocery run. Just don't expect to find any chips or hot dog buns. If you're hosting your own party but don't want to cook, the Bright Shawl (819 Augusta) is offering party platters, with chicken wings, sandwiches, sliders, potato skins, and more. Place your order by 4 p.m. Friday at (210) 225-6366.

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