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2012 Best of San Antonio Food Winners List

2012 Best of San Antonio Food Winners List

Best of 2012: 2012 Best of San Antonio Food Winners List 4/25/2012

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Cooking With Beer

Cooking With Beer

Food & Drink: Cold beer is a staple in Texas. As the mercury starts its inevitable climb into sizzling summer heat, beer’s indelible association with barbecue and other... By Diana Roberts 5/15/2013
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¡Ask a Mexican!

ASK A MEXICAN: Dear Mexican: Like many Americans, I’ve heard about the “Fast and Furious” scandal in which our own ATF was shown to be guilty and corrupt of... By Gustavo Arellano 5/19/2013
Advocates say 'SunCredit' flap shows how CPS undervalued rooftop solar

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News: Last Thursday, CPS Energy CEO Doyle Beneby threw water on a controversy that burned for nearly a month, delaying a program that would slash how much the... By Michael Barajas 5/15/2013
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Chisme y Chicle

Piranha Killer Sushi

If you find yourself cooking the same dishes over and over, you need to add some new recipes to your repertoire. This Saturday, June 25, you can take a free cooking class at La Taza Coffee House with chef Michael Flores and learn how to make some seasonal Mexican-inspired dishes, like jalapeno-cheese spread and tomatillo quesadillas. The hour-long class starts at 10:30 a.m., part of a series of free classes Flores teaches at La Taza on the fourth Saturday of every month. If you want a more serious culinary education, consider Culinary Institute of America’s associate degree program. The San Antonio campus will be starting classes on August 22, covering the basics of foodservice and hospitality. Check out ciachef.edu for more info.

Some of you may have noticed Sugarbakers’ extension at the Quarry closed last month. Not to worry: Arlington/Fort Worth chain Piranha Killer Sushi has already snapped up the space. Piranha was awarded Best Sushi for several years by Fort Worth, Texas magazine, so we’re hoping for delicious cuts.

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