Trending
MOST READ
Beaches Be Trippin\': Five Texas Coast Spots Worth the Drive

Beaches Be Trippin': Five Texas Coast Spots Worth the Drive

Arts & Culture: Let’s face it, most of us Lone Stars view the Texas coast as a poor man’s Waikiki. Hell, maybe just a poor man’s Panama Beach — only to be used... By Callie Enlow 7/10/2013
New Sensation: SA’s Austin Mahone and teen pop superstardom

New Sensation: SA’s Austin Mahone and teen pop superstardom

Music: Like the bulk of Austin Mahone’s Instagram account, this one’s a selfie. In a white tank top, hair coifed up real big, Mahone arranges his facial... By Matt Stieb 7/22/2014
Op-Ed: Don’t deny Ivy Taylor’s chance to ‘evolve’

Op-Ed: Don’t deny Ivy Taylor’s chance to ‘evolve’

News: The San Antonio City Council may gain a major accomplishment in the city’s already progressive history in race relations. When Julian Castro announced his... By Frederick Williams 7/2/2014
Free Things to Do: Kid-friendly

Free Things to Do: Kid-friendly

Free Guide: It’s almost summer, which means that your government-subsidized free daycare (aka public school) goes on hiatus thanks to an archaic allegiance to a rural agriculture economic system that hasn’t been in play for decades. What to do with the wee ones whining 5/21/2014

Best Romantic Restaurant

Best of SA 2013: 4/24/2013
Calendar

Search hundreds of restaurants in our database.

Search hundreds of clubs in our database.

Follow us on Instagram @sacurrent

Print Email

Food & Drink

Hot Joy’s Here to Stay

Photo: Casey Howell, License: N/A

Casey Howell

Twice-fried crab fat caramel chicken wings—we missed you, old friend



Related stories


I then donned my Andrew Zimmern hat and turned my attention to the black curry–because how often does one get to nosh on pork blood and Burmese curry paste? The dish might look swampy, but it’s also fragrant and delicate, with the long beans providing a nice crunch alongside the soft pork belly.

The sweet tooth-afflicted can find solace in the dessert offerings crafted by pastry chef Kat Sees. The coconut tapioca pudding with citrus-y calamansi curd is light, but my money’s on the black sesame ice cream with a heavenly griddled banana cake (I could take down a loaf if left to my own devices), smoked chocolate and crushed pretzels.

Alas, with more square footage comes pesky problems and while most of my visits to Hot Joy were met with great service, my last server was part Houdini. I get it, the restaurant is busy—and has been since opening its doors—but I shouldn’t have to wait 20 minutes to keep ordering more food and drink. And believe me, I would keep ordering, because this shit is delicious.

Hot Joy

1014 S Alamo
(210) 368-9324
hotjoysa.com
Skinny Hot Joy makes a permanent home inside the former China Latina, with a slew of old and new favorites, a bold new look and Asian cuisine that spans from China to India and then some.
Best Bets Kotteri dashi ramen, Szechuan beef chili, tiger salad, hot fried chicken
Hours 11am-3pm, 5pm-2am Mon; 11am-3pm, 5pm-2am Thu-Sun
Prices $5.99-$11.99 small plates; $9.99-$14.99 fried rice, large plates, noodles; $5.99-$8.99 desserts

Recently in Food & Drink
We welcome user discussion on our site, under the following guidelines:

To comment you must first create a profile and sign-in with a verified DISQUS account or social network ID. Sign up here.

Comments in violation of the rules will be denied, and repeat violators will be banned. Please help police the community by flagging offensive comments for our moderators to review. By posting a comment, you agree to our full terms and conditions. Click here to read terms and conditions.
comments powered by Disqus