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        <title><![CDATA[Down the Hatch: The Horse&#39;s Neck]]></title>
        <author><![CDATA[Jacob Burris]]></author>
        <link>http://sacurrent.com/dining/food/down-the-hatch-the-horse-39-s-neck-1.1492417</link>
        <description><![CDATA[It is the first of the 90-plus-degree days. The sun beats down on already sunburnt skin and it is too hot to be hung-over and to simultaneously suffer an allergy attack. I’m walking the dog, wondering where all these pigeons came from, when somehow a fire a]]></description>
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        <pubDate>Wed, 22 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[Still Waiting for Limelight&#39;s Sonic Boom]]></title>
        <author><![CDATA[J.D. Swerzenski]]></author>
        <link>http://sacurrent.com/dining/food/still-waiting-for-limelight-39-s-sonic-boom-1.1492408</link>
        <description><![CDATA[It’s easy to get worked up with nostalgia about a place, particularly one you got wasted in a lot. That seems to go doubly true on the St. Mary’s Strip, where...]]></description>
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        <pubDate>Wed, 22 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[Yellowfish Sushi Creates &#34;Japamex&#34; Cuisine]]></title>
        <author><![CDATA[Scott Andrews]]></author>
        <link>http://sacurrent.com/arts/visualart/yellowfish-sushi-creates-34-japamex-34-cuisine-1.1492402</link>
        <description><![CDATA[Opening last February in a tiny building on Wurzbach that has housed a number of businesses, most recently an auto inspection station, Yellowfish...]]></description>
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        <pubDate>Wed, 22 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[Urban Homesteader: Spring, Going On Summer]]></title>
        <author><![CDATA[Diana Lyn Roberts]]></author>
        <link>http://sacurrent.com/dining/food/urban-homesteader-spring-going-on-summer-1.1492405</link>
        <description><![CDATA[With the first few days of truly warm weather, when leafy greens go into a full-tilt wilt in the afternoon sun, the time has come to discuss some realities...]]></description>
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        <pubDate>Wed, 22 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[Icehouses Cure What Ails Ya]]></title>
        <author><![CDATA[Callie Enlow]]></author>
        <link>http://sacurrent.com/dining/food/icehouses-cure-what-ails-ya-1.1488574</link>
        <description><![CDATA[San Antonians know that icehouses, those uniquely Texan structures, are “the cause of and solution to all of life’s problems” to paraphrase Homer Simpson...]]></description>
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        <pubDate>Wed, 15 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[Stella Public House takes pizza and beer to the next level]]></title>
        <author><![CDATA[Scott Andrews]]></author>
        <link>http://sacurrent.com/dining/food/stella-public-house-takes-pizza-and-beer-to-the-next-level-1.1488562</link>
        <description><![CDATA[The terms “wood-fired” and“brick oven pizza” have longbeen bandied about as guarantors of quality, though sadly they seldom ring true. What may arrive out...]]></description>
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        <pubDate>Wed, 15 May 2013 04:00:00 +0000</pubDate>
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        <title><![CDATA[New Cove Bar is the Latest to Step Up Craft Brew Offerings in SA]]></title>
        <author><![CDATA[Michael Barajas]]></author>
        <link>http://sacurrent.com/dining/food/new-cove-bar-is-the-latest-to-step-up-craft-brew-offerings-in-sa-1.1488572</link>
        <description><![CDATA[Believe it or not, The Cove co-owner Lisa Asvestas was once a Coors Light drinker. “Seriously, Coors Light,” she said with a hint of contrition...]]></description>
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        <title><![CDATA[Pairing Food and Beer The Granary Way]]></title>
        <author><![CDATA[Miriam Sitz]]></author>
        <link>http://sacurrent.com/dining/food/pairing-food-and-beer-the-granary-way-1.1488564</link>
        <description><![CDATA[That beer goes with barbecue is a Texan article of faith, but as smoked meat purveyors gain cult status and the craft beer culture explodes, a Shiner...]]></description>
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        <title><![CDATA[Craft Brew Tastings in New Braunfels, Taps y Tapas to Open]]></title>
        <author><![CDATA[Lauren W. Madrid]]></author>
        <link>http://sacurrent.com/dining/food/craft-brew-tastings-in-new-braunfels-taps-y-tapas-to-open-1.1488569</link>
        <description><![CDATA[The Grapevine in Gruene is a place to try the excellent local wines. Now it’s also where you can sample some craft beers, too. On the third Thursday of every month...]]></description>
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        <title><![CDATA[Cooking With Beer]]></title>
        <author><![CDATA[Diana Roberts]]></author>
        <link>http://sacurrent.com/dining/food/cooking-with-beer-1.1488567</link>
        <description><![CDATA[Cold beer is a staple in Texas. As the mercury starts its inevitable climb into sizzling summer heat, beer’s indelible association with barbecue and other...]]></description>
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