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Best of SA 2013: 4/24/2013
Dessert & Bakery: La Panaderia

Dessert & Bakery: La Panaderia

Flavor 2014: Los panaderos are in San Antonio. Brothers David and Jose Cacéres have opened the first of what could be many locations of La Panaderia, a concept the... 7/29/2014
Italian: SoBro Pizza Co.

Italian: SoBro Pizza Co.

Flavor 2014: If you build it, they will come. If you build it underneath their apartments, they’ll stop by for gelato, Napolitano pizzas and an excellent wine... 7/29/2014
Beaches Be Trippin\': Five Texas Coast Spots Worth the Drive

Beaches Be Trippin': Five Texas Coast Spots Worth the Drive

Arts & Culture: Let’s face it, most of us Lone Stars view the Texas coast as a poor man’s Waikiki. Hell, maybe just a poor man’s Panama Beach — only to be used... By Callie Enlow 7/10/2013
Our Picks for the 31st Annual Jazz’SAlive

Our Picks for the 31st Annual Jazz’SAlive

Music: Eddie Palmieri: 9:30pm Saturday. Jazz’SAlive has traditionally made sure to clear at least one headlining space for Latin jazz... By J.D. Swerzenski 9/17/2014
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Best of SA 2013

Best Beard

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1. Chris Champlin

Chris Champlin likes to call himself “an agent of the collective.” The Overtime Theater’s sole employee, Champlin does a little bit of everything, from answering phones and working the box office to helping build sets. Champlin helped guide the Overtime through its latest relocation/expansion. Exiting stage left from Blue Star amid the Art Complex’s reconstruction last year, “the people’s theater” has settled nicely into its new digs right off the River Walk’s Museum Reach. The closest thing San Antonio has to fringe, off-beat theater, Champlin’s a good Overtime spokesman. On a recent visit, he showed up with aviator goggles and a safari hat in tow. He began growing out his beard soon after he finished his days as a military contractor. His latest beard — for which he’s very well known, apparently — sports about three years’ growth.

2. Josh Huskin

3. “The Montreal,” as grown by Nan Palmero

Best of 2013 - Local Heroes
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