Trending
MOST READ
Beaches Be Trippin\': Five Texas Coast Spots Worth the Drive

Beaches Be Trippin': Five Texas Coast Spots Worth the Drive

Arts & Culture: Let’s face it, most of us Lone Stars view the Texas coast as a poor man’s Waikiki. Hell, maybe just a poor man’s Panama Beach — only to be used... By Callie Enlow 7/10/2013
Best River Walk Restaurant

Best River Walk Restaurant

Best of SA 2012: 4/25/2012
Chris Pérez, Selena’s Husband, Faces His Past and Looks Forward, Musically

Chris Pérez, Selena’s Husband, Faces His Past and Looks Forward, Musically

Music: Chris Pérez never saw it coming. “All I ever wanted to do was play guitar,” he told the Current. “I never thought I’d be the subject of an interview... By Enrique Lopetegui 8/28/2013
Chris Perez, husband of slain Tejana icon Selena, tells of romance, suffering

Chris Perez, husband of slain Tejana icon Selena, tells of romance, suffering

Arts & Culture: In one of the final chapters of his book To Selena, With Love (out March 6), Selena's widower Chris Perez mentions that Abraham Quintanilla, his former father-in-law, once... By Enrique Lopetegui 3/7/2012
Cityscrapes: Streetcar squawking is nothing new for SA

Cityscrapes: Streetcar squawking is nothing new for SA

News: The increasingly overt and bitter fight over VIA’s proposed downtown modern streetcar should have come as no surprise to anyone knowledgeable about San Antonio... By Heywood Sanders 7/23/2014
Calendar

Search hundreds of restaurants in our database.

Search hundreds of clubs in our database.

Follow us on Instagram @sacurrent

Print Email

¡ASK A MEXICAN!

Photo: , License: N/A


— Muy Confundida

Dear Very Confused Chica: “Self-respect” and “Mexicans” in regards to fiestas go together like “logic” and “Republicans” on America’s immigration issues. Your husband is largely right: matanzas, for the rest of us non-New Mexis, usually involve the slaughtering of a pig just before winter to provide the pueblo with hundreds of pounds of lard, meat, blood, and all the other bounty our tasty porcine friends provide us. Some scholars also posit that matanzas were Hispanic rituals dating back centuries, with the pig the center of the feast: since the Moorish rulers of the Hispanos’ ancestors and the Jews they always despised couldn’t eat pig, the feast was a great way for Spaniards and their descendents smoke out any marranos or moriscos from the pueblo’s ranks and into the bonfire. Maybe, but the Mexican always felt matanzas (“killings” en inglés) were always more like the Pacific Northwest tradition of potlaches, where men would compete with each other to see who could throw the biggest feast and treat others the best. And that, my dear amiga, ain’t tied to any other tradition but the eternal quien-es-más-macho ritual of hombres.

 

Ask the Mexican at themexican@askamexican.net, be his fan on Facebook, follow him on Twitter, or ask him a video question at youtube.com/askamexicano!

We welcome user discussion on our site, under the following guidelines:

To comment you must first create a profile and sign-in with a verified DISQUS account or social network ID. Sign up here.

Comments in violation of the rules will be denied, and repeat violators will be banned. Please help police the community by flagging offensive comments for our moderators to review. By posting a comment, you agree to our full terms and conditions. Click here to read terms and conditions.
comments powered by Disqus